There's nothing like a good applesauce. And nothing like what you can make at home. This is a great treat on its own and is a delicious ingredient in some of our recipes.
Applesauce (Serves 4)
- 6 Apples, cut in cubes
- 1/4 cup Raisins
- 2 tablespoons Maple Syrup
- 2 droppers of Sweet Drops Vanilla Stevia
- 1/2 teaspoon of Cinnamon
- 1/2 teaspoon of ground Ginger (optional)
- 3 tablespoons of water to start the apples cooking
Add the water to a saucepan, then add remaining ingredients and cook on medium low heat. Stir often to keep apples from sticking to the pan.
Cook for 20 minutes or until apples are soft.
Will store in refrigerator for 6 days.
