Desserts

So good. Just the right balance of tart and sweet. And they are healthy. What could be better? ...

Chocolate Mousse has always been one of my favourite decadent desserts... causing some guilt when...

We questioned the idea of using black beans to make brownies, but with our first batch we became...

We make lots of crumbles during the summer fruit season here. They're quick and easy and add a...

As a kid, an Orange Julius was a real treat. This pudding mimics the taste and texture we...

These are so good. Make them and see for yourself. Chunky Thumbprint Cookies (makes 8)1...

Surprisingly rich and sumptuous, these are very simple to make with no refined ingredients and...

This is a delicious whole food Bake with a wonderful chewy density, beautifully flavoured with...

When it gets hot, we think of Nice Cream. And when it's hot here in the Okanagan, it's cherry...

There's nothing like a cooling dessert on a hot day and this one takes the prize. The combination...

Wonderfully rich and hearty with lentils as the base. Lentil Cinnamon Buns1 cup red lentils¼...

Rich and creamy with the wholesome sweetening of sweet potatoes and dates, this chocolate pudding...

With 5 variations to choose from, these really hit the spot. And they can be made into cookies,...

Actually a twist on a Sweet Potato pie using sweet potatoes, yams or squash, it does an amazing...

It's peach season here in the Okanagan and we found a new way to use them. Using plenty of fresh,...

A very simple, delicate tasting, five-ingredient cake that that is very WFPB, meaning no flour,...

One of our favourite Holiday Cookies (but great any time of the year too!) the unique sweet and...

Quick to make and delicious!!! Banana Macaroons Makes 36 Macaroons¾ cup almonds½ cup (10 medium...

Quick, easy and delicious, these little, bite-sized treats are great as a simple dessert, to have...

If you're looking for the cinnamon bun taste without the downside of all the processed...